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My Good Bouillabaisse

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.6945
Energy (kCal)1669.3685
Carbohydrates (g)168.5185
Protein (g)191.1345
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    clam juice 16 ounces 217.7241 49.6683 2.7216 0.9072
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    leek 2 sliced 108.58 25.186999999999998 2.67 0.534
    garlic 5 cloves minced 22.35 4.959 0.9540000000000001 0.075
    potato 12 ounces quartered 261.9493 59.4999 6.974 0.3062
    italian plum tomato 1 can chopped 201.7333 0.0 44.88 1.1333
    halibut 1 lb cut 412.5343 0.0 84.1389 6.0293
    bay scallop 8 ounces 251.6 12.2627 46.5573 1.9040000000000001
    large shrimp 8 ounces peeled cleaned 201.7333 0.0 44.88 1.1333
    basil 2 teaspoons 0.4063 0.0468 0.0556 0.0113
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    tarragon 1 teaspoon 1.77 0.3013 0.1366 0.0434
    parsley 1 teaspoon 0.45 0.0791 0.0371 0.0099
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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