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Dark-Chocolate Madeleines With Chocolate Mint Glaze

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)158.0918
Energy (kCal)2294.87
Carbohydrates (g)173.1592
Protein (g)49.2621
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 6 tablespoons unsalted cut 610.884 0.0511 0.7242 69.1057
    cocoa powder 2 tablespoons unsweetened Dutch-processed 24.624000000000002 6.2532 2.1168 1.4796
    chocolate 4 ounces bittersweet chopped 678.132 52.0506 8.8339 48.3424
    cake flour 3/4 cup 371.955 80.1758 8.4255 0.8836
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/4 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg white 2 34.32 0.4818 7.194 0.1122
    chocolate 4 ounces bittersweet chopped 678.132 52.0506 8.8339 48.3424
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    mint extract 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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