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Lemon Madeleines

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.1173
Energy (kCal)1438.473
Carbohydrates (g)183.9306
Protein (g)33.9633
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    egg 2 143.0 0.72 12.56 9.51
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    lemon yogurt 1/4 cup low fat - - - -
    lemon extract 1 teaspoon 0.94 0.32 0.03 0.006
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    purpose flour 1 cup unbleached - - - -
    lemon zest 1 teaspoon - - - -
    salt 1/4 teaspoon - - - -
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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