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Coquilles Saint-Jacques

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.5165
Energy (kCal)672.1511
Carbohydrates (g)47.9538
Protein (g)30.8659
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1/4 cup - - - -
    salt 3/4 teaspoon - - - -
    curry powder 1/2 teaspoon 3.25 0.5583 0.1429 0.1401
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    sea scallop 1 1/2 1/2 - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    mushroom 8 ounces sliced 77.1106 15.3994 5.0802 1.1113
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    white wine 2/3 cup - - - -
    cognac 2 tablespoons - - - -
    breadcrumb 3 tablespoons - - - -
    butter 2 tablespoons melted 342.0 15.714 10.686 28.8
    gruyere cheese 1/3 cup grated 181.72 0.1584 13.1164 14.2296
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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