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Classic French Onion Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)114.4007
Energy (kCal)1695.3082
Carbohydrates (g)69.4812
Protein (g)103.0312
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    onion 2 cups sliced sliced 128.0 29.888 3.52 0.32
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    beef broth 6 cups 100.8 0.5760000000000001 16.416 3.168
    red wine 3/4 cup - - - -
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    bay leaf 1 - - - -
    salt - - - -
    swiss cheese 2 cups shredded 1037.52 3.8016 71.1744 81.8136
    baguette slices toasted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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