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Bacon and Blue (Bleu) Cheese Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)180.0849
Energy (kCal)2888.965
Carbohydrates (g)225.2519
Protein (g)86.7979
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 8 slices cooked 355.10400000000004 0.8748 23.153000000000002 28.039
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    salt 1/2 teaspoon coarse - - - -
    egg 4 286.0 1.44 25.12 19.02
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    plain yogurt 1/2 cup - - - -
    dijon mustard 1 1/2 1/2 recommended - - - -
    chive 1/2 cup chopped 7.2 1.044 0.7848 0.1752
    blue cheese 5 ounces crumbled 686.0577 6.7614 1.9419 72.433
    parmesan cheese 2/3 cup grated 197.3333 21.3333 21.3333 2.6667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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