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Oven-Baked French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.0356
Energy (kCal)3848.8508
Carbohydrates (g)671.7727
Protein (g)162.9956
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 8 slices 3024.64 576.9056 119.54 26.9104
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    pecan 1/2 cup chopped 143.1733 26.831999999999997 2.9467 3.016
    egg 6 429.0 2.16 37.68 28.53
    half 2 cups - - - -
    orange liqueur 1/2 cup flavored - - - -
    cinnamon 1 teaspoon ground - - - -
    salt 1/2 teaspoon - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    pancake syrup 1 bottle - - - -
    orange extract 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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