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Classic Hollandaise Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)98.3868
Energy (kCal)886.652
Carbohydrates (g)1.013
Protein (g)3.8433
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 8 tablespoons unsalted cut 814.512 0.0682 0.9656 92.141
    white vinegar 1 teaspoon distilled 0.9 0.002 0.0 0.0
    water 1 tablespoon 0.0 0.0 0.0 0.0
    black peppercorn 1/8 teaspoon cracked - - - -
    salt pinch - - - -
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    cream 1 teaspoon 16.5 0.3325 0.1815 1.734

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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