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Parisian Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.6029
Energy (kCal)1318.1724
Carbohydrates (g)143.4369
Protein (g)41.4772
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 6 - - - -
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    butter 1/2 cup 684.0 31.428 21.372 57.6
    brandy 2 tablespoons - - - -
    tomato 2 peeled diced 124.1379 27.5262 6.4768 1.0795
    shallot 3 chopped 345.6 80.64 12.0 0.48
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    white wine 1 cup - - - -
    tarragon 1/2 teaspoon 0.885 0.1507 0.0683 0.0217
    heavy cream 3 tablespoons 153.0 1.2329999999999999 1.278 16.236
    kitchen bouquet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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