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Delicate Crepe and Smoked Salmon Gateau

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)312.5985
Energy (kCal)4093.6178
Carbohydrates (g)165.0609
Protein (g)161.2064
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cake flour 1 cup 495.94 106.9011 11.234000000000002 1.1782
    salt 1 pinch - - - -
    egg 2 large 143.0 0.72 12.56 9.51
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 1 tablespoon melted 85.5 3.9285 2.6715 7.2
    cream cheese 1 lb 1338.1229999999998 15.876 32.2057 129.7299
    horseradish sauce 2 tablespoons 169.00799999999998 3.3768 0.3662 17.099
    honey 2 tablespoons - - - -
    garlic 3 cloves chopped crushed 13.41 2.9754 0.5724 0.045
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    black pepper coarse - - - -
    caper 1 tablespoon chopped 1.9780000000000002 0.4205 0.203 0.07400000000000001
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    salmon 1 lb smoked sliced 643.7348 0.0 89.9415 28.7414
    egg 1 143.0 0.72 12.56 9.51
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    mustard powder 1 tablespoon - - - -
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    honey 2 tablespoons - - - -
    yoghurt 1 cup - - - -
    dill 3 tablespoons chopped 60.39 10.9237 3.1639999999999997 2.8789
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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