Nutrient | Quantity |
---|---|
Total fats (g) | 141.99 |
Energy (kCal) | 1771.43 |
Carbohydrates (g) | 45.87 |
Protein (g) | 88.72 |
Fatty acids, total saturated (g) | 97.69 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.03 |
Fructose (g) | 4.12 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 14.93 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 17.66 |
Fiber, total dietary (g) | 9.98 |
Thiamin (mg) | 0.40 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.03 |
Fatty acids, total saturated 14:1 (g) | 0.01 |
Aspartic acid (g) | 6.18 |
Energy (kJ) | 7408.79 |
Tyrosine (g) | 4.51 |
Folic acid (g) | 0.00 |
Protein (g) | 88.72 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 2.49 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 1.02 |
Fatty acids, total saturated 12:0 (g) | 29.49 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 5.76 |
Glucose (dextrose) (g) | 6.86 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.02 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.01 |
Fatty acids, total trans-monoenoic (g) | 0.03 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.78 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 562.52 |
Choline, total (mg) | 491.81 |
Vitamin A, RAE (g) | 779.42 |
Fatty acids, total saturated 6:0 (g) | 1.58 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.01 |
Tocopherol, delta (mg) | 0.09 |
Phosphorus, P (mg) | 1829.16 |
Threonine (g) | 3.29 |
Fatty acids, total trans-polyenoic (g) | 0.01 |
Carotene, alpha (g) | 0.06 |
Sodium, Na (mg) | 1653.89 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 4.28 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.08 |
Total lipid (fat) (g) | 141.99 |
Vitamin A, IU (IU) | 2749.92 |
Energy (kcal) | 1771.43 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 0.95 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 3.04 |
Retinol (g) | 770.64 |
Leucine (g) | 8.34 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 45.87 |
Betaine (mg) | 0.82 |
Selenium, Se (g) | 76.60 |
Tocopherol, beta (mg) | 0.01 |
Isoleucine (g) | 4.50 |
Phenylalanine (g) | 4.88 |
Fatty acids, total saturated 22:0 (g) | 0.00 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.28 |
Cholesterol (mg) | 775.80 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.01 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 5.08 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.29 |
Tocotrienol, gamma (mg) | 0.01 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.01 |
Fatty acids, total polyunsaturated (g) | 7.17 |
Vitamin D (IU) | 170.52 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 1.74 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 4.18 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.01 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 2.33 |
Lysine (g) | 7.14 |
Fatty acids, total saturated 10:0 (g) | 4.97 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 5.36 |
Riboflavin (mg) | 1.33 |
Fatty acids, total saturated 4:0 (g) | 2.08 |
Vitamin B-12 (g) | 4.50 |
Tocotrienol, alpha (mg) | 0.22 |
Cryptoxanthin, beta (g) | 13.64 |
Valine (g) | 6.19 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.04 |
Histidine (g) | 2.87 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.05 |
Potassium, K (mg) | 1502.31 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 51.38 |
Iron, Fe (mg) | 10.58 |
Folate, total (g) | 193.01 |
Campesterol (mg) | 0.00 |
Glycine (g) | 2.09 |
Calcium, Ca (mg) | 2220.82 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.03 |
Cystine (g) | 1.15 |
Folate, food (g) | 193.01 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 25.38 |
Magnesium, Mg (mg) | 188.03 |
Ash (g) | 13.63 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.11 |
Vitamin D3 (cholecalciferol) (g) | 4.18 |
Vitamin B-6 (mg) | 0.90 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 9.07 |
Arginine (g) | 4.56 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.01 |
Proline (g) | 8.74 |
Lutein + zeaxanthin (g) | 788.72 |
Sucrose (g) | 3.16 |
Alanine (g) | 3.40 |
Tryptophan (g) | 1.20 |
Dihydrophylloquinone (g) | 0.15 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 5.08 |
Fatty acids, total saturated 16:0 (g) | 26.12 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.03 |
Fatty acids, total saturated 20:0 (g) | 0.00 |
Fatty acids, total monounsaturated (g) | 28.66 |
Glutamic acid (g) | 16.67 |
Vitamin C, total ascorbic acid (mg) | 29.04 |
Vitamin K (phylloquinone) (g) | 8.24 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 2.29 |
Methionine (g) | 2.32 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 5.26 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 102.32 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.01 |
Fatty acids, total trans (g) | 0.05 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 12.13 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 193.01 |
European >> French >> French
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
pastry | - | - | - | - | |||
extra virgin olive oil | 1 | tablespoon | - | - | - | - | |
onion | 2 | 128.0 | 29.88 | 3.52 | 0.32 | ||
salt | 1/2 | teaspoon | - | - | - | - | |
egg | 3 | 214.5 | 1.08 | 18.84 | 14.26 | ||
cream | 3/4 | cup | 594.0 | 11.97 | 6.53 | 62.42 | |
pepper | 1/4 | teaspoon | ground | 1.44 | 0.36 | 0.05 | 0.01 |
cumin | 2 | teaspoons | 15.75 | 1.85 | 0.74 | 0.93 | |
gruyere | 1 1/2 | 1/2 | 817.74 | 0.71 | 59.02 | 64.03 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.