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Carrots Pureed W- Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.3982
Energy (kCal)368.2596
Carbohydrates (g)27.7406
Protein (g)6.9243
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 1 52.48 12.2624 1.1904 0.3072
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    onion 1/2 32.0 7.472 0.88 0.08
    water 1/2 cup 0.0 0.0 0.0 0.0
    cream 1/4 cup 198.0 3.99 2.178 20.808000000000003
    lemon juice 1/4 teaspoon 0.2796 0.0877 0.0044 0.003
    salt - - - -
    pepper - - - -
    cayenne - - - -
    nutmeg - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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