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French Scrambled Eggs, Adapted from Julia Child

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.44
Energy (kCal)743.0
Carbohydrates (g)10.737
Protein (g)55.583
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 8 572.0 2.88 50.24 38.04
    salt - - - -
    pepper - - - -
    butter 2 tablespoons softened 171.0 7.857 5.343 14.4
    water 4 teaspoons 0.0 0.0 0.0 0.0
    butter 1 1/2 - 2 tablespoons softened 171.0 7.857 5.343 14.4
    parsley sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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