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Crock Pot Beef Bourguignon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.9251
Energy (kCal)1227.6184
Carbohydrates (g)17.8474
Protein (g)189.5108
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red wine 1 cup - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 sliced 60.0 14.01 1.65 0.15
    thyme 1/2 teaspoon 0.40399999999999997 0.0978 0.0222 0.0067
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    bay leaf 1 - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    stewing beef 2 cut 806.9352 0.0 179.5204 4.5333
    bacon 3 slices diced cut 108.48 0.9072 7.6512 8.1264
    white onion 12 60.0 14.01 1.65 0.15
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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