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Zürcher Geschnetzeltes (Cut Meat Zürich Style)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.01
Energy (kCal)1238.38
Carbohydrates (g)56.60
Protein (g)141.96
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 12 ounces sliced 115.66 23.09 7.62 1.66
    lemon 1/2 0.64 0.20 0.02 0.00
    veal 1 1/3 lb sliced 809.95 8.46 131.16 27.98
    margarine 2 tablespoons 202.75 0.25 0.25 22.70
    onion 1 cut 64.0 14.94 1.76 0.16
    white wine 1/2 cup - - - -
    water 1/2 - 3/4 cup 0.0 0.0 0.0 0.0
    cream 1/2 - 3/4 cup 0.0 0.0 0.0 0.0
    flour 1 tablespoon 36.14 7.91 0.58 0.14
    paprika 1 teaspoon 6.48 1.24 0.32 0.29
    salt 1 teaspoon - - - -
    pepper ground - - - -
    parsley 2 tablespoons chopped 2.73 0.48 0.22 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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