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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Preparation Time

  Cooking Time - 165 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. Heat a large skillet over medium heat. Crumble ground beef into skillet; add salami, pepperoni, and onion. Cook and stir mixture until beef is completely browned, 7 to 10 minutes. Drain grease from skillet. Transfer meat mixture to a slow cooker; stir stewed tomatoes, tomato sauce, tomato paste, garlic powder, oregano, salt, and pepper into the meat mixture. | 2. Cook mixture in slow cooker on Low for 2 hours. | 3. Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water until cooked through but firm to the bite, about 8 minutes; drain. | 4. Preheat oven to 350 degrees F (175 degrees C). | 5. Spread a thin layer of the sauce from the meat mixture into the bottom of a baking dish. Layer about 1/3 of the noodles into the bottom of the dish; top with about 1 1/3 cup mozzarella cheese, 2/3 cup cottage cheese, 3 slices white American cheese, and 4 teaspoons grated parmesan cheese. Spread about 1/3 of the meat mixture over the cheese layer. Repeat layers twice more. | 6. Bake in preheated oven until the cheese melts throughout the lasagna, about 30 minutes. Let cool 10 minutes before cutting to serve. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	3/4	pound	ground	673.5855	0.0	66.0658	43.3068
salami	1/2	pound	chopped	591.9493	4.3092	28.5769	50.3497
pepperoni sausage	1/2	pound	chopped	201.7338	0.0	44.8801	1.1333
onion	1		minced	64.0	14.944	1.76	0.16
tomato	2	cans	stewed	124.1379	27.5262	6.4768	1.0795
tomato sauce	16	ounces		512.568	81.6026	26.717	8.8906
tomato paste	6	ounces		139.4795	32.1653	7.3482	0.7995
garlic powder	1	teaspoon		10.261	2.2546	0.5131	0.0226
oregano	1	teaspoon		2.65	0.6892	0.09	0.0428
salt	1/2	teaspoon		-	-	-	-
black pepper	1/4	teaspoon	ground	1.4432	0.3677	0.0597	0.0187
lasagna noodle	9			201.7338	0.0	44.8801	1.1333
mozzarella cheese	4	cups	shredded	-	-	-	-
cottage cheese	2	cups		411.6	14.196	46.70399999999999	18.06
white american cheese	9	slices		-	-	-	-
parmesan cheese			grated	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.