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Swiss Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.3353
Energy (kCal)452.1717
Carbohydrates (g)0.4852
Total fats (g)50.2267
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix in bottom of salad bowl. Just before serving, mix salad vegetables into dressing. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    mayonnaise 2 tablespoons 108.3 0.0 0.111 12.0
    mustard 1/4 teaspoon 0.0787 0.0136 0.0083 0.0012
    salt 1/4 teaspoon - - - -
    chive 1 tablespoon chopped 0.9 0.1305 0.0981 0.0219
    pepper 1 dash 0.251 0.064 0.0104 0.0033

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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