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Bavarian Pretzel Rolls

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.019
Energy (kCal)2015.82
Carbohydrates (g)140.0472
Protein (g)157.9062
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    honey 2 teaspoons - - - -
    flour 4 1/2 cups sifted 1640.52 120.6576 142.9218 78.057
    salt 2 teaspoons - - - -
    butter 4 tablespoons melted 342.0 15.714 10.686 28.8
    water 2 quarts 0.0 0.0 0.0 0.0
    baking soda 1/2 cup 0.0 0.0 0.0 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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