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Onion Salad (Zibelsalat)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.3056
Energy (kCal)962.8445
Carbohydrates (g)35.4576
Protein (g)18.7469
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow onion 4 peeled sliced 459.36 27.3528 3.306 37.584
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    bacon 4 slices chopped 467.04 1.4336 14.1344 44.4528
    wheat flour 1 tablespoon 25.5 5.3977 0.9908 0.1875
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    sugar 1 dash - - - -
    chive 2 tablespoons chopped 1.8 0.261 0.1962 0.0438

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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