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Swiss Chard & Italian Sausage Lasagna

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)588.0036
Energy (kCal)7103.6173
Carbohydrates (g)261.8807
Protein (g)242.3356
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 2 tablespoons - - - -
    italian sausage 1 1/4 1/4 sweet 1961.7893 3.6854 80.7962 177.6383
    shallot 3 peeled sliced 345.6 80.64 12.0 0.48
    swiss chard 3 - - - -
    garlic clove 3 minced - - - -
    lemon zest 1 tablespoon - - - -
    salt 1 tablespoon coarse - - - -
    pepper ground - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    butter 6 tablespoons unsalted 513.0 23.570999999999998 16.029 43.2
    onion 1/2 diced 32.0 7.472 0.88 0.08
    salt 1 1/2 1/2 coarse - - - -
    red pepper flake 1/2 teaspoon - - - -
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    milk 4 1/2 cups used 2484.0 59.832 24.732 257.472
    fontina 12 ounces 1323.378 5.2731 87.0912 105.9383
    parmesan cheese 1/2 cup 148.0 16.0 16.0 2.0
    lasagna noodle no boil 6 sheets cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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