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Mushroom, Bacon, and Swiss Strata

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)249.4926
Energy (kCal)3040.2425
Carbohydrates (g)81.6108
Protein (g)146.2603
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ciabatta 12 ounces cut 302.6 0.0 67.32 1.7
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 2 cups chopped 128.0 29.888 3.52 0.32
    mushroom 2 packages pre-sliced - - - -
    cooking spray - - - -
    swiss cheese 1 1/2 cups shredded reduced fat 778.14 2.8512 53.3808 61.3602
    center bacon 8 cooked crumbled cut 302.6 0.0 67.32 1.7
    milk 3 cups low fat 1656.0 39.888000000000005 16.488 171.648
    egg substitute 1 1/2 1/2 - - - -
    thyme 2 teaspoons chopped 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    salt 1/4 teaspoon - - - -
    thyme sprig 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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