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Scallops in Swiss Cheese Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)198.389
Energy (kCal)2065.112
Carbohydrates (g)30.0141
Protein (g)44.5095
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    swiss cheese 4 ounces grated 445.662 1.633 30.5726 35.1427
    mayonnaise 1 1/2 1/2 1256.28 0.0 1.2876 139.2
    salt 1/2 teaspoon - - - -
    dill 1/8 teaspoon dried 0.01 0.0016 0.0008 0.0003
    onion 1 tablespoon grated 4.0 0.934 0.11 0.01
    half cream 3/4 cup 102.66 15.66 4.524 2.436
    sea scallop 2 - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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