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Individual Gruyere Souffles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.8541
Energy (kCal)494.645
Carbohydrates (g)8.6979
Protein (g)22.3281
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter unsalted 85.5 3.9285 2.6715 7.2
    egg 2 separated 143.0 0.72 12.56 9.51
    salt - - - -
    cream 1/4 cup 198.0 3.99 2.178 20.808000000000003
    gruyere cheese 1/8 cup grated 68.145 0.0594 4.9186 5.3361
    black pepper ground - - - -
    butter 1 tablespoon unsalted 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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