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Zupse Bread Swiss Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)224.558
Energy (kCal)6497.454
Carbohydrates (g)1017.4468
Protein (g)110.144
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 7 1/2 cups 4337.1 949.5405 70.5075 16.827
    butter 7 tablespoons 598.5 27.4995 18.7005 50.4
    milk 2 2/3 cups scalded 1472.0 35.455999999999996 14.655999999999999 152.576
    salt 4 teaspoons - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    yeast 2 packages - - - -
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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