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Swiss Steak Mozzarella

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)445.2288
Energy (kCal)5525.3332
Carbohydrates (g)174.0083
Protein (g)212.4467
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef steak 2 round 2801.6064 0.0 149.6003 244.8006
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    margarine 1/2 cup 811.0319999999999 1.0152 1.0152 90.804
    tomato 1 can cut 40.2099 8.6898 1.9658 0.4468
    salt 1 1/2 1/2 - - - -
    cream mushroom soup 2 cans 661.8291 47.964 11.9724 47.964
    mozzarella cheese 12 ounces shredded 1102.2283 92.6008 46.1303 60.7927

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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