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Swiss Corn Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)144.6759
Energy (kCal)2065.9209
Carbohydrates (g)137.5506
Protein (g)68.3334
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 beaten 71.5 0.36 6.28 4.755
    kernel corn 2 cans drained sweet 553.8531 109.3754 15.3049 6.0036
    milk 1 can evaporated 827.5862 19.934 8.2399 85.7811
    onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    salt 1/2 teaspoon - - - -
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    swiss cheese 1 cup shredded 518.76 1.9008 35.5872 40.9068
    breadcrumb 1/2 cup soft - - - -
    butter 1 tablespoon melted 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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