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Swiss Tomatoes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)133.0589
Energy (kCal)2492.4677
Carbohydrates (g)242.2876
Protein (g)112.8369
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 8 sized ripe 496.5517 110.1049 25.906999999999996 4.3178
    butter 1/2 cup 684.0 31.428 21.372 57.6
    onion 1/4 grated 16.0 3.736 0.44 0.04
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    salt 1 teaspoon - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    mustard 1/2 teaspoon dried 0.1575 0.0272 0.0167 0.0024
    milk 2 1/2 cups 372.1 29.158 19.215 19.947
    worcestershire sauce 1/4 teaspoon 1.105 0.2757 0.0 0.0
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    swiss cheese 1 cup grated 518.76 1.9008 35.5872 40.9068

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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