RecipeDB

Cooking in progress....

Chef John's Steak Pizzaiola

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.9962
Energy (kCal)1379.2824
Carbohydrates (g)21.8511
Protein (g)94.4916
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef tenderloin steak 1 pound cut 1119.7359 0.0 88.8989 82.3255
    salt pepper to taste - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    mushroom 1 cup sliced - - - -
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    salt 1 pinch - - - -
    hot pepper 1 cup sliced sweet 60.0 14.19 3.0 0.3
    garlic 4 cloves crushed 17.88 3.9672 0.7632 0.06
    white wine 1/2 cup - - - -
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    tomato concasse see 1 cup - - - -
    oregano 2 tablespoons chopped 0.6625 0.1723 0.0225 0.0107
    balsamic vinegar 1 teaspoon 4.664 0.9026 0.026000000000000002 0.0
    red pepper flake 1 pinch - - - -
    salt black pepper 1 to taste pinch ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition