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Swiss Apple Tart -- Apfelwähe

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.2211
Energy (kCal)1101.5376
Carbohydrates (g)11.2407
Protein (g)25.3008
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/2 1/2 50.4333 0.0 11.22 0.2833
    salt 1/8 teaspoon - - - -
    butter 3/4 cup chilled 161.595 7.4249 5.0491 13.607999999999999
    extra finely sugar 1/2 cup granulated 50.4333 0.0 11.22 0.2833
    lemon 1 teaspoon grated rind 1.2808 0.4116 0.0486 0.0132
    egg 1 beaten 71.5 0.36 6.28 4.755
    tart baking apple 2 50.4333 0.0 11.22 0.2833
    almond 3 ounces ground 751.8285 0.0 0.0 85.0485
    lemon 1 grated rind 1.2808 0.4116 0.0486 0.0132
    extra finely sugar 3 teaspoons granulated 50.4333 0.0 11.22 0.2833
    cinnamon 2 teaspoons ground - - - -
    butter 1 ounce cut 161.595 7.4249 5.0491 13.607999999999999
    whipping cream 8 fluid - - - -
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013
    egg 2 71.5 0.36 6.28 4.755
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    extra finely sugar 4 tablespoons granulated 50.4333 0.0 11.22 0.2833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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