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Swiss Almond Apple Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)312.7789
Energy (kCal)5064.926
Carbohydrates (g)529.0345
Protein (g)56.9767
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 2/3 cup 537.32 134.3973 0.0 0.0
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    egg 2 143.0 0.72 12.56 9.51
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    salt 1/4 teaspoon - - - -
    raspberry preserve 1/4 cup - - - -
    apple 4 peeled sliced 260.0 69.05 1.3 0.85
    almond 1 cup ground 1927.12 0.0 0.0 218.0
    sugar 1/2 cup 537.32 134.3973 0.0 0.0
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    egg 2 beaten 143.0 0.72 12.56 9.51
    flour 2 tablespoons 1156.56 253.2108 18.802 4.4872
    lemon peel 1 teaspoon grated 0.94 0.32 0.03 0.006
    sugar 1/4 cup powdered 116.7 29.930999999999997 0.0 0.0
    lemon juice 1 -2 teaspoon 6.71 2.1045 0.1067 0.0732

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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