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Swiss Zitronen Kuchen (Lemon Loaf)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1907.7665
Energy (kCal)294247.8757
Carbohydrates (g)66432.0659
Protein (g)2439.7172
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 200 17100.0 785.7 534.3 1440.0
    sugar 200 161196.0 40319.2 0.0 0.0
    salt 1 pinch - - - -
    lemon 2 grated rind 2.5617 0.8233 0.0972 0.0265
    egg 4 286.0 1.44 25.12 19.02
    flour 200 115656.0 25321.08 1880.2 448.72
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    icing sugar 50 - - - -
    lemon 2 lemons used 2.5617 0.8233 0.0972 0.0265

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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