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Pao Doce (Portuguese Sweet Bread)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.0341
Energy (kCal)3511.315
Carbohydrates (g)677.3284
Protein (g)69.0515
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 - - - -
    sugar 2 tablespoons 604.485 151.197 0.0 0.0
    active yeast 1 package - - - -
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    salt 1 teaspoon - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    egg 3 214.5 1.08 18.84 14.265
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    flour 4 cups 2313.12 506.4216 37.604 8.9744

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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