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Warm Cannellini Beans With Sage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.06
Energy (kCal)17.88
Carbohydrates (g)3.9672
Protein (g)0.7632
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cannellini bean 2 cups sorted soaked - - - -
    water 6 cups 0.0 0.0 0.0 0.0
    bay leaf 1 - - - -
    thyme sprig 2 - - - -
    sage leaf 10 - - - -
    extra virgin olive oil 2 tablespoons - - - -
    yellow onion 1 cut - - - -
    salt - - - -
    black pepper ground - - - -
    garlic 4 cloves chopped 17.88 3.9672 0.7632 0.06
    white wine 1/3 cup - - - -
    italian parsley 1/2 tablespoon chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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