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Portuguese Sweet Bread for the Bread Machine

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.3924
Energy (kCal)2203.218
Carbohydrates (g)380.637
Protein (g)67.0396
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup 148.84 11.6632 7.686 7.9788
    egg 1 beaten 71.5 0.36 6.28 4.755
    margarine 2 tablespoons 202.75799999999998 0.2538 0.2538 22.701
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    salt 3/4 teaspoon - - - -
    bread flour 3 cups 1483.71 298.0983 49.2378 6.8226
    yeast 2 1/2 teaspoons 27.75 3.063 3.582 0.135

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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