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Massa Sovada - Portuguese Sweet Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)135.354
Energy (kCal)3324.58
Carbohydrates (g)510.176
Protein (g)63.175
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    milk 1 cup scalded 552.0 13.296 5.496 57.216
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    cinnamon 2 teaspoons - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    salt 1/2 teaspoon - - - -
    purpose flour cans - - - -
    egg 4 286.0 1.44 25.12 19.02
    raisin 2 cups 996.6 262.416 11.187000000000001 1.518

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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