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Portuguese Squash (Or Pumpkin) Fritters - Forevermama

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.6069
Energy (kCal)811.7505
Carbohydrates (g)160.7388
Protein (g)17.7646
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pumpkin puree 1 1/2 1/2 - - - -
    flour 1 cup 578.28 126.6054 9.401 2.2436
    egg 1 beaten 71.5 0.36 6.28 4.755
    salt 1/2 teaspoon - - - -
    baking powder 1 1/4 1/4 3.0475 1.5928 0.0 0.0
    pumpkin pie spice 1 teaspoon 5.814 1.1778 0.0979 0.2142
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    cinnamon 1 teaspoon - - - -
    aniseed 1/4 teaspoon ground - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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