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Italian Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11.808
Energy (kCal)866.3712
Carbohydrates (g)61.0946
Protein (g)135.7735
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 200 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 3/4 pound ground lean 397.8009 0.0 78.4382 9.146
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato 1 can peeled chopped 62.068999999999996 13.7631 3.2384 0.5397
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    salt 1 teaspoon - - - -
    parsley 1 tablespoon 1.368 0.2405 0.1129 0.03
    garlic salt 1/2 teaspoon 201.7333 0.0 44.88 1.1333
    black pepper to taste 0.0 0.0 0.0 0.0
    wide egg noodle 8 ounces 201.7333 0.0 44.88 1.1333
    process sharp cheddar cheese single 1 package 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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