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Swiss Steak Italian Style

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.6501
Energy (kCal)991.0605
Carbohydrates (g)17.5751
Protein (g)100.8751
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 pound cut round 557.6013 0.0 98.1016 15.368
    purpose flour 3 tablespoons - - - -
    salt 1 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    spaghetti sauce 2 jars - - - -
    red wine 1/2 cup - - - -
    celery 2 cups sliced 32.32 5.9994 1.3938 0.3434
    green bell pepper 1 cup sliced - - - -
    egg noodle 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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