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Italian Meat and Spinach Pie

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)134.5071
Energy (kCal)1971.0792
Carbohydrates (g)76.7135
Protein (g)120.0051
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 80 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pastry pie crust 1 recipe - - - -
    beef 1/2 pound ground 449.05699999999996 0.0 44.0439 28.8712
    italian sausage 1/2 pound mild 784.7157 1.4742 32.3185 71.0553
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    onion 1 chopped 64.0 14.944 1.76 0.16
    red bell pepper 3/4 cup chopped - - - -
    mushroom 10 ounces sliced 96.3883 19.2493 6.3503 1.3891
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    water 1 1/4 cups 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    spinach 1 package chopped thawed drained - - - -
    ricotta cheese 1 cup part-skim 431.52 7.5392 27.9248 32.1904
    mozzarella cheese 1 1/2 cups shredded divided - - - -
    1 cup chopped seeded - - - -
    black olive 1 can sliced drained - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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