RecipeDB

Cooking in progress....

Beef Croquettes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)109.2233
Energy (kCal)910.2508
Carbohydrates (g)12.8262
Total fats (g)43.9087
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut the meat into pieces. Place the meat, chorizo slices and the oregano in a food processor and pulse until slightly chopped. Season with salt, pepper and nutmeg and mix the spices into the meat with your hands. | 2. Place the olive oil, the chopped onion and the chopped garlics in a saucepan and saute over low heat until the onion starts to turn golden brown. Add the meat, stir and simmer about 15 to 20 minutes, stirring occasionally. Remove briefly the saucepan from heat and mix well the egg yolk into the meat. Then, sprinkle with flour, stir and place the pan back on the stove about 3 to 4 minutes. Turn off the heat and sprinkle with chopped parsley. | 3. Place the meat in a dish and let cool to room temperature. Mold with your hands small portions of the meat in the shape of croquette. | 4. In a bowl, whisk the eggs with a fork. Coat the croquettes in breadcrumbs, then dip in the eggs mixture and finally, coat once more in breadcrumbs. | 5. Heat the oil in a skillet. When the oil is hot, add the croquettes and fry them until golden. Once the croquettes are fried, place them on a plate with absorbent papper. | 6. Serve the meat croquettes with rice or just with salad. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cow meat 14 ounces 353.0333 0.0 78.54 1.9833
    chorizo sausage 3 386.9775 1.5819 20.4971 32.5486
    pepper - - - -
    nutmeg - - - -
    oregano - - - -
    olive oil - - - -
    onion 1 44.0 10.274000000000001 1.21 0.11
    garlic clove 4 353.0333 0.0 78.54 1.9833
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    egg 1 71.5 0.36 6.28 4.755
    breadcrumb 353.0333 0.0 78.54 1.9833
    purpose flour 1 tablespoon 353.0333 0.0 78.54 1.9833
    parsley - - - -
    salt - - - -
    vegetable oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition