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Lisbon Steak Recipe

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.0188
Energy (kCal)453.8198
Carbohydrates (g)8.5924
Protein (g)27.6872
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef tenderloin steak 4 cut 279.9333 0.0 22.2247 20.5813
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    heavy cream 1 pint - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    brandy 2 tablespoons - - - -
    mushroom 1 can - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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