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Limoncello Risotto

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.3065
Energy (kCal)2569.943
Carbohydrates (g)404.9207
Protein (g)171.3101
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable broth 4 cups 649.44 105.288 23.8128 15.3504
    water 1 cup 0.0 0.0 0.0 0.0
    carrot 2 peeled diced 104.96 24.5248 2.3808 0.6144
    asparagus 12 trimmed cut 1088.623 211.1929 119.7485 6.5317
    bay leaf 2 - - - -
    sage 2 teaspoons divided dried - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    onion 1 chopped 60.0 14.01 1.65 0.15
    arborio rice 1 - - - -
    limoncello 1/2 cup - - - -
    green pea 2 cups 234.9 41.905 15.718 1.16
    mozzarella cheese 1/3 cup grated - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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