RecipeDB

Cooking in progress....

Baked Cheese Crepes - Giada De Laurentiis

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)157.7622
Energy (kCal)2342.1273
Carbohydrates (g)87.5217
Protein (g)142.459
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 6 429.0 2.16 37.68 28.53
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    butter 2 tablespoons unsalted melted 171.0 7.857 5.343 14.4
    fontina cheese 8 ounces cut 882.252 3.5154 58.0608 70.6255
    mozzarella cheese 8 ounces water-packed drained cut 734.8188 61.7339 30.7535 40.5284
    basil leaf 1/4 cup sliced - - - -
    marinara sauce pasta 1 cup - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition