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Rigatoni With Spinach

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)124.6667
Energy (kCal)1529.1876
Carbohydrates (g)7.857
Protein (g)95.1032
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rigatoni pasta 1 lb 403.4676 0.0 89.7602 2.2667
    chicken bouillon cube 1 403.4676 0.0 89.7602 2.2667
    red pepper flake 1 teaspoon crushed 403.4676 0.0 89.7602 2.2667
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    spinach 1 box defrosted drained frozen - - - -
    garlic clove 10 -15 chopped 403.4676 0.0 89.7602 2.2667
    water 1/2 cup 0.0 0.0 0.0 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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