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Classic Carbonara with Pancetta

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)171.0295
Energy (kCal)2248.8968
Carbohydrates (g)65.802
Protein (g)120.12
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 beaten 286.0 1.44 25.12 19.02
    heavy cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    penne pasta 1 package - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    pancetta 1/2 pound sliced chopped 201.7338 0.0 44.8801 1.1333
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    pine nut 1/2 cup toasted 454.275 8.829 9.2407 46.1498
    salt 1/2 teaspoon - - - -
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    italian flat leaf parsley 3/4 cup chopped 201.7338 0.0 44.8801 1.1333
    parmesan cheese 1/2 cup grated 296.0 32.0 32.0 4.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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