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Provencale Potato Ragout With Green Olives

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.5517
Energy (kCal)370.3232
Carbohydrates (g)43.0701
Protein (g)7.2889
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 1/2 1/2 179.01 0.0 0.0 20.25
    onion 1 1/2 sliced 96.0 22.416 2.64 0.24
    tomato 3 1/2 cups seeded chopped 93.87 20.2864 4.5892 1.043
    baking potato 4 cups peeled cubed - - - -
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    thyme sprig 6 - - - -
    garlic clove 3 crushed - - - -
    bay leaf 3 - - - -
    green olive 1/2 cup sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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