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Pasta and Burnt Butter Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1039
Energy (kCal)14.5837
Carbohydrates (g)3.2194
Protein (g)0.7577
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 2 cups uncooked - - - -
    pasta - - - -
    salt 1/2 teaspoon - - - -
    oil 1 -2 teaspoon 0.0 0.0 0.0 0.0
    butter 1/4 - 1/3 cup unsalted 0.0 0.0 0.0 0.0
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    basil 1 1/2 teaspoons crushed dried 0.3047 0.0351 0.0417 0.0085
    oregano 1 teaspoon crushed dried 2.65 0.6892 0.09 0.0428
    salt pepper - - - -
    cheese 2 -4 tablespoons grated 0.0 0.0 0.0 0.0
    parsley 1 chopped 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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