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Garlic White Wine Spaghetti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.3797
Energy (kCal)165.6393
Carbohydrates (g)28.9716
Protein (g)3.1397
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 3 teaspoons minced 12.515999999999998 2.7769999999999997 0.5342 0.042
    black pepper - - - -
    onion 1 teaspoon 1.3333 0.3113 0.0367 0.0033
    xanthan gum 1/2 teaspoon - - - -
    cooking wine 2/3 cup 78.4 9.8784 0.784 0.0
    spaghetti 8 ounces 70.3067 15.6716 1.4515 1.2927
    salt 1/2 teaspoon - - - -
    extra virgin olive oil 2 tablespoons - - - -
    parmesan cheese 1/2 teaspoon 3.0833 0.3333 0.3333 0.0417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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