RecipeDB

Cooking in progress....

Italian Stuffed Artichokes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.5395
Energy (kCal)715.779
Carbohydrates (g)90.346
Protein (g)69.6541
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    artichoke 6 -8 - - - -
    parmesan cheese 2 grated 592.0 64.0 64.0 8.0
    garlic clove 8 minced 35.76 7.9344 1.5264 0.12
    green onion 2 cups sliced 38.34 8.1508 1.3774 0.6674
    italian breadcrumb 1 container seasoned - - - -
    parsley 3/4 cup minced 16.2 2.8485 1.3365 0.3555
    celery 1 cup minced 16.16 2.9997 0.6969 0.1717
    green bell pepper 1 chopped - - - -
    black pepper 1 tablespoon 17.319000000000003 4.4126 0.7169 0.2249
    salt 1 teaspoon - - - -
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition