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Italian Avocado Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.3254
Energy (kCal)415.6496
Carbohydrates (g)31.3474
Protein (g)6.4676
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    basil leaf 1/4 cup - - - -
    garlic 1 -2 quartered 0.0 0.0 0.0 0.0
    mayonnaise 1/3 cup 279.1733 0.0 0.2861 30.9333
    salt 1/4 teaspoon - - - -
    black pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    parsley leaf 1 cup packed - - - -
    avocado 4 ripe divided - - - -
    lettuce leaf - - - -
    tomato 3 cut 120.6297 26.0694 5.8975 1.3403
    watercress - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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